27/01/24

Delicacies of Pune

Maitri

Misal pav: It consists of sprouted lentils, topped with farsan and accompanied with buttery pav. 

Source: Pexels

Vada Pav: Relish the first bite of a golden-fried potato fritter (vada) wedged in a soft pav, with a side of spicy chutney. 

Source: Pexels

Maharashtrian Thali: The thali includes an assortment of vegetarian dishes, like bhakri (millet-bread), sabzi (vegetable curry), lentils and appetizing desserts.  

Source: Pexels

Bun maska and Irani chai: A soft bun is slathered with creamy butter along with a hot cup of Irani chai (tea).

Source: Unsplash

Prawns: Delectable prawn preparations like the fiery Kohlapuri prawns or the tangy Goan Prawn curry can be savoured in Pune. 

Source: Unsplash

Sabudana Vada: This scrumptious snack is crispy on the outside and soft and cushiony on the inside. They are accompanied by a cool cucumber dahi.

Source: Unsplash

Mango Mastani: The mango pulp is mixed with cold milk and scoop of mango ice cream. A perfect drink for scorching summers! 

Source: Pexels

This sweet and spicy snack is famous throughout the world for its array of flavours.

Source: Pexels

Thanks for Reading

Next: Tips to style-up your winter wardrobe!